Material Makers Breakfast Bread Pudding Steamed
* 5 pieces of white bread, torn
* 700 ml of liquid milk
* 2 eggs, beaten
* 1 / 2 teaspoon vanilla
* 125 gr sugar
* 100 g margarine, melted
* 100 gr raisins
* 100 gr grated cheese
How to Make Steamed Bread Pudding Breakfast
* Mix the bread, milk, eggs, vanilla, and sugar. Stir until sugar dissolves.
* Add the liquid margarine, raisins and half the grated cheese, stir well again.
* Pour the dough into a bowl mold foil that has been spread with margarine, put a sprinkling of grated cheese, steamed until cooked. Lift.
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